I love this dish – a lot. Its chewy texture and its stir-fried combination with minced pork and mushrooms – it is so fragrant and yummy it is simply unresistable. Every time I visit a local pasar malam and walk … Read more
Author Archives: cllism
A simple recipe to use up the leftover watermelon in the fridge and to calm the body and mind in the overbearingly hot weather. It is so unbelieveably easy – I love it!
This is one of my recent, most favourite one-pot rice recipes. It is a Hokkien recipe where you cook rice with enough ingredients to make it ‘salty’ – hence the term ‘kiam png‘ (literally ‘salty rice’). It is a healthy … Read more
This recipe is a very famous Hakka recipe where pork belly is braised and steamed for a long enough time to make it very soft, so soft that it’s supposed to melt in your mouth. This signature Hakka dish goes … Read more