Category Archives: Seafood

Medieval Haddock In Tasty Sauce

This is a slightly strange yet interesting dish that I’ve decided to try out. It was a fish recipe which made use of of brown ale to cook. I must say, the sauce is not for the faint-hearted, and because … Read more

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Fish In Dark Soya Sauce

A simple recipe for a simple meal at home. Especially when you only have time to cook one dish at home. Just get the pressure cooker to cook the rice for you and then get this cooking in under 15 … Read more

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Baked Mullet Served In Cream Sauce

This was an interesting recipe that I found in the German Hessian recipe book that I bought in Frankfurt. The gravy is the bit that makes this dish stand out because it’s not what we typically do with ours in … Read more

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Sichuan Fish With Pickled Mustard Greens & Sichuan Peppercorns (四川酸菜鱼)

Just a really simple and fuss-free dish to share with everyone. Enjoy! 🙂

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Non-Spicy Prawn Pilau (Prawn Pilau)

Prawn pilau originated from the Indian subcontinent and Iran. The recipe uses prawn stock and a mix of spices as well as seafood, meat or vegetables to create a rice dish. In essence, it is a very simple dish to … Read more

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