Category Archives: Vegetables

A Pseudo Vegetarian Dish Of Chinese Stir-Fried Cabbages

Unless I can convince my mum to let me bring some over to her place for dinner tonight, this whole wok of vegetables is going to be my dinner for the whole of next week.

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Home-Made Coleslaw

Given my current situation, I had to think of something cheap yet meaningful to get for my brothers’ birthdays. And it doesn’t make it any easier that their birthdays must always come at the same time every year. So coleslaw … Read more

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Crunch Time With Stir-Fried Bean Sprouts & Salted Fish

Which means more cooking, more recipe blogs, and more experiments in the kitchen! I’m absolutely elated! I’ve decided to start with this recipe simply because of the huge piece of salted fish that came back with me from London.

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Stir-Fried Long Beans & Eggs To Crunch Time

This would probably be the last recipe blog for March, before I head to London next weekend. And perhaps an apt way to wish myself luck is to cook a vegetable that sounds pretty close to what I’m getting myself … Read more

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Stir-Fried Brussel Sprouts

I wanted to do something without hassle this weekend. Brussel sprouts fit the bill just nice – a vegetable that remains stranger to our taste buds, yet is easy and uncomplicated to handle.

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