My mum always cooks this dish for us every year. Without fail. The sad thing is that not many of us would eat it since the steamboat would have fulfilled our quota of how much we could eat at the … Read more
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Category Archives: Vegetables
家常便饭 － Chinese Stir-Fry With Green Peas, Pork & Mushroom
This is one of my most favourite Chinese side dishes to go with plain rice. The gravy is simply thick and yummy; the pork slices, if cooked correctly and nicely, are juicy and chewy and soft to the bite.
Healthy Home-Baked Cauliflower Casserole With Mozzarella Cheese
This is a really easy dish to make, especially for the little ones who can’t really chew well without their full set of teeth yet. And because there’s plenty of cheese in it, even the adults would love it … Read more
家常便饭 － 西兰花炒萝卜 (Chinese Broccoli Stir-Fry)
There’s nothing fanciful I would like to cook this week.
Posted in Chinese, Vegetables
Tagged Broccoli, Carrot, Stir-Fried, Teochew, Vegetarian
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Healthy Home-Baked Cauliflower Tater Tots
The amazing thing about baby food is that adults can eat them too. In fact, they can actually taste really nice and interesting, not to mention they are usually very healthy too.