This is my very first attempt at making a kueh lapis cake! There isn’t a thousand layers, to be honest, but I believe at least 15 layers. By the time I finished baking, I was so tired I couldn’t stand on my feet anymore.
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Making A Thousand Layers Kueh Lapis For Chinese New Year
Posted in Cake, Indonesian
Tagged Baking, Butter, Cake Flour, Chinese New Year, Egg, Kueh Lapis, Thousand Layers
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Photoshop: The Complete Guide
My favourite piece – creating light beams in images
My second favourite piece – compositing images
I was so happy to have that pocket of time to search for some Photoshop magazines and try out some of the exercises in them. It was really fun. The last time I did this, it was back in… 2015, when I tried to draw out the boy’s name while waiting for him to come out from my tummy.
Posted in Adobe Photoshop, Graphics
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Roasted Eggplant Dip
This is the first recipe of the year 2023. It’s a very classic dish, just like how baba ghanoush is closely associated with the Middle Eastern nations. People in these countries love to use this as a dip for their breads which is a lovely way to start off any day.
Posted in Food & Recipes
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Potato Ring With Minced Meat Stir-Fry
The final recipe of the year – going back in time to find it and make it and then post it here.
Posted in Chinese, Pork, Potato
Tagged Baking, Corn, Minced Pork, Stir-frying, Tomato
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A Red Christmas Party Punch
It’s Christmas day! Merry Christmas to all the readers of my blog, and thank you for all your support so far!
