I did it! I finally made a decent seri kuih muka all by myself. It is such a sweet little triumph. I need to give myself a little pat on my back.
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Seri Kuih Muka (Nyonya Glutinous Rice Kueh with Pandan Custard)
Posted in Kueh, Peranakan
Tagged Coconut Milk, Custard, Glutinous Rice, Kuih, Pandan, Steaming
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Home Baked Pandan Yoghurt Cake
This recipe is an easy bake. Nothing can go wrong if you follow the steps and proportions accordingly. It is a great way to bake some snacks for your children to bring to school or to bring along during their school outings.
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Poached Salmon In Coconut Sauce
The weather this week is hot – burning hot. But I love it because I could plan ahead for activities over the long weekend without worrying about the rain.
Creamy Coconut Mushroom Udon Noodles
This recipe of udon noodles with a rich coconut broth makes for a very delicious soupy dish to slurp up in the middle of the day. If you love coconut, this is the dish for you. Using udon noodles here will be the best choice of all as it is thick so it goes very well with a rich broth (that’s my personal opinion). Alternatively, you can use thick rice noodles or silver pin noodles as equally good substitutes as well.
My Not So Nice Looking Hot Dog Bread Rolls
I love how this recipe makes use of all the different parts of the bread such that there isn’t wastage at all. Using the edges of the bread to blitz into breadcrumbs, and adding in some flavours then, help to give the rolls a lot more texture to bite into. And it’s an easy snack to have – just pick it up and bite. No spoons and no forks are necessary.