The first time I tried this recipe, I failed terribly. The yeast did not react with the sugar syrup at all and the dough refused to rise. I had to throw all the dough into the bin which made me … Read more
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Tag Archives: Baking
Twice-Baked Potato Dinosaurus T-Rex!
Made this dish just for fun. Thought it might amuse the little one during dinner. Admittedly, it didn’t turn out looking very gconvincing, but I had quite some fun preparing the dish and it didn’t taste too bad at all. … Read more
Mandarin Orange and Cheese Cake Slices
What do you do with leftover mandarin oranges after the Chinese New Year? Put them to good use in a nice dessert cake such as this very delicious mandarin orange and cheese cake slices. But if you are too lazy … Read more
Posted in Cake, Fruits
Tagged Baking, Cheese, Chilled, Chinese New Year, Dessert, Orange
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Eurasian Pang Susie (Sweet Potato Buns With Spiced Minced Pork)
Pang Susie, or Pang Susi, is an Eurasian snack that’s popularly consumed during the Easter or Christmas seasons. It is a very interesting snack with its dough made of mashed sweet potato, as well as with a spiced meat filling … Read more
Posted in Bun, Eurasian
Tagged Baking, Christmas, Easter, Pang Susie, Pork, Sweet Potato
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Der Frankfurter Petzkuchen (Frankfurt Style Pinch Cake)
Trying out a Hessian cake for the first time. Or maybe it’s not the first time for this recipe because I actually tried this recipe a couple of months back but failed, because I used instant yeast instead of active … Read more
