I vaguely recall having Western food for dinner once in a blue moon when I was young. My father would bring us to the hawker centre at the West Coast market and order pork or chicken chop for all of … Read more
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Tag Archives: Baking
Melt-In-Your-Mouth Thai Tea Mousse Cake
A different kind of mousse cake using the never ending supply of Thai tea leaves in my cupboard.
Baked Broccoli & Cauliflower
I am not exactly sure what makes this an Eurasian dish. Perhaps the use of a mixture of cruciferous vegetables such as cauliflower and broccoli, baked in a casserole and topped with cheese? The specific combination of ingredients that makes … Read more
Orange & Almond Olive Oil Cake
I’ve had this cut out recipe stuck in my recipe book for the longest time. The steps were simple and inviting, but because I have been busy attempting other tart recipes, I’ve therefore shelved this to one corner for a … Read more
Freshly Baked Brioche Buns In All Shapes & Sizes
I recall attending a baking workshop at the Brettschneider’s Baking & Cooking School back in 2019 (that long ago?!) I had specially selected a brioche baking class as it was a type of bread that I have been wanting to … Read more