Sayur lodeh is a very popular Malay dish in Singapore and Malaysia. ‘Sayur’ means ‘vegetables’, while ‘lodeh’ means refers to an ingredients that is cooked until soft. This dish originated from Indonesia, and is commonly served alongside rice or rice … Read more
Tag Archives: Beancurd
Sayur Lodeh (Vegetables in Coconut Milk)
Posted in Indonesian, Malay, Soup, Vegetables
Tagged Beancurd, Boiling, Cabbage, Carrot, Coconut Milk, Curry Paste, Long Beans, Sayur Lodeh
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Braised Beancurd Rolls
Really just wanted to get rid of my beancurd skins, and ended up with an amazing recipe. The beancurd rolls were easy to make and delicious. Will definitely make them again very soon!