It’s the start to a new year – a new decade. 2020. Twenty twenty – a double that comes only once in a lifetime.
Tag Archives: Boiling
Instant Noodles With Parma Ham & Egg
We recently attended the boy’s performance at his school for a Parents’ Day event. The boy performed a short musical and recital in Chinese in front of all the parents. He was cool and calm and expressive. Like any other … Read more
Osthmanthus Flower Jelly (桂花糕)
The osthmanthus flower is a small, yellow (or white) flower that grows on small shrubs or trees and has a strong and sweet fragrance, which is why it is very popularly used as a flavour of tea as a dried … Read more
Posted in Chinese, Dessert
Tagged Boiling, Chilled, Chinese New Year, Jelly, Konnyaku, Osthmanthus
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Bee Tai Mak Soup (Chinese Silver Needle Noodles)
I used to dislike eating silver needle noodles a lot when I was young. Whenever I fell sick, my mum would buy a packet of these for me to eat because that’s what sick people should eat when they have … Read more
Posted in Chinese, Noodles
Tagged Bee Tai Mak, Boiling, Mushroom, Pork, Prawnball, Silver Needles, Soup
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