Tag Archives: Cantonese

Lo Mai Kai To Finish Up The Glutinous Rice

The remaining glutinous rice in the cupboard wasn’t that difficult to deal with after I discovered that it can be easily cooked with the microwave. (thanks to the mango sticky rice). I thought I’ll give it a try, microwaving it … Read more

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Lo Mai Fun (Glutinous Rice) – An Amazing Cantonese Dish

Dim Sums are never easy to make. Healthy dim sums are even harder to create, if they ever exist. Seriously… why bother?

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