I used to like cooking this rice dish when I was still staying with my parents. The original recipe (I cannot remember where I plugged it out from – it was more than ten years ago!) called for the rice … Read more
Tag Archives: Curry
Japanese curry first arrived in Japan in the early 19th century, due to the influx of cultural exchanges between South and East Asia, which was in turn brought about by the widespread colonialism of different parts of Asia by the … Read more
This was my first time making curry chicken from scratch – chopping up individual spices and then blending all of them into a paste. This set of ingredients is almost identical to those of the ‘Malay Spicy Ayam Masak Merah‘: … Read more
I have not cooked a Maggie mee recipe for more than two years now. It can’t possibly be that I am becoming healthier; it must be that I have forgotten about these recipes and left them in a corner of … Read more
Because seriously, I’m desperate. What else can I do with my remaining apple cider vinegar and curry powder?