Tag Archives: Custard

Seri Kuih Muka (Nyonya Glutinous Rice Kueh with Pandan Custard)

I did it! I finally made a decent seri kuih muka all by myself. It is such a sweet little triumph. I need to give myself a little pat on my back.

Posted in Kueh, Peranakan | Tagged , , , , , | Leave a comment

Mango Custard Cups

It’s a crazy week gone, and an even crazier weekend this time round. I don’t even have time for a breather, not to mention for my much desired weekly swim at Safra. So many things to do, two birthday parties … Read more

Posted in Dessert, Fruits | Tagged , , | Leave a comment

Classic Egg Tart For A Better 2022

Welcome to 2022! Happy new year to everyone reading this blog post!

Posted in Chinese, Pastry | Tagged , , , | Leave a comment

Medieval Classic Baked Custard

This is possibly the English version of the Japanese Chawanmuchi, though a lot creamier due to the milk content that makes it into a custard. The taste of the custard is otherwise quite plain, which is why it’ll be nicer … Read more

Posted in Dessert, English | Tagged , , | Leave a comment

Easy Christmas Pudding Ice-Cream For A Yummy Leftover

This recipe is really really simple – I couldn’t believe it when he said that was it; just freeze it and you’ll get to eat it the next day. All thanks to the guy for taking the effort to find … Read more

Posted in Dessert | Tagged , , , | Leave a comment
  • Page 1 of 2
  • 1
  • 2
  • >