How can anyone possibly resist instant noodles? Cup noodles? Maggie mee? Whatever you call it. They need not be unhealthy to start with, because you use it as the main of the dish, but you can discard the rest of … Read more
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Tag Archives: Maggie Mee
Crispy Noodles with Seared Wagyu Beef & Black Bean Sauce
A weekend of experimentation – taking reference from a very old recipe that I kept.
Posted in Beef, Noodles
Tagged Baking, Crispy, Instant Noodles, Maggie Mee, Pan-fry, Wagyu
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Kimchi Instant Noodles
Yet another silly attempt of a very old recipe in my cupboard. This is a very simple take of Korean fusion instant noodles, with a mix-in of fresh kimchi and freshly roasted pork slices to make our servings of instant … Read more
Indonesian Maggie Goreng
I have previously attempted and posted a recipe on Local Style Indonesian Mee Goreng, a recipe based on my own observations of how it is commonly cooked at local hawker places. Recently, a colleague of mine brought me to the … Read more
Posted in Indonesian, Noodles
Tagged Instant Noodles, Maggie Mee, Mee Goreng, Prawn, Stir-fry, Vegetable
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Instant Noodles With Sambal Belachan & Olive Oil
Sometimes, all it takes is a little dressing and some spice and kick to create that special bowl of noodles for my meals at home. Fish sauce. Lime juice. Parsley. Voila – a perfect meal for the day!
Posted in Chinese, Noodles
Tagged Boiled, Instant Noodles, Maggie Mee, Olive Oil, Sambal Belachan
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