This dish has a lovely mushroom fragrance to it, and is easy to slurp up, even on a hot summer day.
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Tag Archives: Soup
Birthday Mee Sua for longevity（生日面线）
Vermicelli, also long as longevity noodles, is used as the main ingredient in this dish of longevity mee suah, prepared for the birthday boys and girls to wish them a long and healthy life. Many Chinese families still cook this … Read more
Bee Tai Mak Soup (Chinese Silver Needle Noodles)
I used to dislike eating silver needle noodles a lot when I was young. Whenever I fell sick, my mum would buy a packet of these for me to eat because that’s what sick people should eat when they have … Read more
Posted in Chinese, Noodles
Tagged Bee Tai Mak, Boiling, Mushroom, Pork, Prawnball, Silver Needles, Soup
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Authentically Singapore Prawn Noodles
Whenever I see prawn noodles, I think back to the times when my parents brought all of us to the prawn noodle stall near Pasir Panjang, along the shophouses at the main road headed towards Haw Par Villa. I can’t … Read more
