{"id":8244,"date":"2015-01-15T08:18:27","date_gmt":"2015-01-15T00:18:27","guid":{"rendered":"http:\/\/peepor.net\/pint\/blog\/?p=8244"},"modified":"2015-01-15T08:18:27","modified_gmt":"2015-01-15T00:18:27","slug":"gerolltes-krauterbaguette-rolled-pesto-pistachio-baguette","status":"publish","type":"post","link":"https:\/\/peepor.net\/pint\/blog\/?p=8244","title":{"rendered":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)"},"content":{"rendered":"<p style=\"text-align: justify;\"><em><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8245\" alt=\"Rolled Wheat Pesto &amp; Pistachio Bread 2\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2014\/12\/Rolled-Wheat-Pesto-Pistachio-Bread-2.jpg\" width=\"650\" height=\"437\" \/><\/strong><\/em><\/p>\n<p style=\"text-align: justify;\"><em><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8247\" alt=\"Rolled Wheat Pesto &amp; Pistachio Bread\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2014\/12\/Rolled-Wheat-Pesto-Pistachio-Bread.jpg\" width=\"650\" height=\"452\" \/><\/strong><\/em><\/p>\n<p style=\"text-align: justify;\">Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home.<\/p>\n<p style=\"text-align: justify;\"><!--more--><\/p>\n<p style=\"text-align: justify;\"><em><strong>Ingredients<\/strong><\/em>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">Instant dried yeast: 1 pack<\/li>\n<li style=\"text-align: justify;\">Herbed salt: 1 tbsp<\/li>\n<li style=\"text-align: justify;\">Lukewarm water: 320ml<\/li>\n<li style=\"text-align: justify;\">Whole wheat flour: 500g, sifted<\/li>\n<li style=\"text-align: justify;\">Pistachio nuts: 75g + 4 tbsp, roughly chopped, roasted for 5min<\/li>\n<li style=\"text-align: justify;\">Parmesan cheese: 3 tbsp<\/li>\n<li style=\"text-align: justify;\">Oregano leaves: leaves from 1 stalk, chopped finely<\/li>\n<li style=\"text-align: justify;\">Basil pesto sauce: 4 tbsp<\/li>\n<\/ul>\n<p><em><strong>Method<\/strong><\/em>:<\/p>\n<ol>\n<li style=\"text-align: justify;\">Preheat oven at 200 degrees Celsius.<\/li>\n<li style=\"text-align: justify;\">Mix yeast and salt with lukewarm water. Leave for 5min till bubbles form.<\/li>\n<li style=\"text-align: justify;\">Place flour in a mixing bowl. Make a hole in the center of flour.<\/li>\n<li style=\"text-align: justify;\">Pour yeast mixture into flour. Knead for 5min till a smooth dough forms.<\/li>\n<li style=\"text-align: justify;\">Leave in warm place to rise for 30min.<\/li>\n<li style=\"text-align: justify;\">Mix pistachio, cheese and oregano together. Set aside.<\/li>\n<li style=\"text-align: justify;\">Scatter flour on counter. Knead dough again for 5min.<\/li>\n<li style=\"text-align: justify;\">Divide into 2 portions. Roll out 1 portion to 20cm x 25cm.<\/li>\n<li style=\"text-align: justify;\">Spread 2 tbsp pesto sauce onto dough. Scatter 1\/2 of pistachio mixture on top of sauce.<\/li>\n<li style=\"text-align: justify;\">Roll along the shorter side. Place in a greased loaf pan, seam side down.<\/li>\n<li style=\"text-align: justify;\">Brush with water. Distribute 2 tbsp pistachio nuts onto top of dough, pressing them in to secure.<\/li>\n<li style=\"text-align: justify;\">Score diagonally for with a knife 4 to 5 times. Leave to rise for another 15min.<\/li>\n<li style=\"text-align: justify;\">Repeat steps 8 to 12 with the 2nd portion of dough.<\/li>\n<li style=\"text-align: justify;\">Bake the loaves for 10 min with a bowl of water in the oven.<\/li>\n<li style=\"text-align: justify;\">Reduce to 180 degrees Celsius. Bake for another 10min.<\/li>\n<li style=\"text-align: justify;\">Leave to cool for 10min before removing from pan. Slice to serve.<\/li>\n<\/ol>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2014\/12\/Rolled-Wheat-Pesto-Pistachio-Bread-3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-8246\" alt=\"Rolled Wheat Pesto &amp; Pistachio Bread 3\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2014\/12\/Rolled-Wheat-Pesto-Pistachio-Bread-3.jpg\" width=\"650\" height=\"490\" \/><\/a><\/p>\n<p><em><strong>Disclaimer<\/strong><\/em><strong><\/strong>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">This recipe was kindly adapted from <strong><a title=\"Brot Backen\" href=\"http:\/\/www.shop.oz-verlag.de\/27\/?aid=5357&amp;acode=ag65672&amp;cid=964\" target=\"_blank\"><em>Brot Backen<\/em><\/a><\/strong>, published by Backlust (Germany). The original recipe called for spelt bread flour and pumpkin seeds. I could not locate spelt bread flour in the supermarkets and hence had to substitute it with whole wheat flour instead. I also used pistachio seeds instead as these were conveniently sitting in my fridge.<\/li>\n<\/ul>\n<p><em><strong>Serving<\/strong><\/em>:<br \/>\n2 loaves of baguette<\/p>\n<div id=\"wp_fb_like_button\" style=\"margin:5px 5px 5px 0;float:left;height:40px;\"><script src=\"https:\/\/connect.facebook.net\/en_US\/all.js#xfbml=1\"><\/script><fb:like href=\"https:\/\/peepor.net\/pint\/blog\/?p=8244\" send=\"true\" layout=\"button_count\" width=\"450\" show_faces=\"true\" font=\"verdana\" action=\"like\" colorscheme=\"light\"><\/fb:like><\/div>","protected":false},"excerpt":{"rendered":"<p>Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[46,79],"tags":[229,78,267,440],"class_list":["post-8244","post","type-post","status-publish","format-standard","hentry","category-bread","category-german","tag-baked","tag-christmas","tag-pesto","tag-pistachio"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"cllism\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/peepor.net\/pint\/blog\/?p=8244\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.10\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Hungry Peepor - Munching into all things new &amp; interesting\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &amp; Pistachio Baguette) - Hungry Peepor\" \/>\n\t\t<meta property=\"og:description\" content=\"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/peepor.net\/pint\/blog\/?p=8244\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2015-01-15T00:18:27+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2015-01-15T00:18:27+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &amp; Pistachio Baguette) - Hungry Peepor\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#blogposting\",\"name\":\"Gerolltes Kr\\u00e4uterbaguette (Rolled Pesto & Pistachio Baguette) - Hungry Peepor\",\"headline\":\"Gerolltes Kr\\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)\",\"author\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/wp-content\\\/uploads\\\/2014\\\/12\\\/Rolled-Wheat-Pesto-Pistachio-Bread-2.jpg\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244\\\/#articleImage\",\"width\":650,\"height\":437},\"datePublished\":\"2015-01-15T08:18:27+08:00\",\"dateModified\":\"2015-01-15T08:18:27+08:00\",\"inLanguage\":\"en-US\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#webpage\"},\"articleSection\":\"Bread, German, Baked, Christmas, Pesto, Pistachio\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61#listItem\",\"name\":\"Food &amp; Recipes\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61#listItem\",\"position\":2,\"name\":\"Food &amp; Recipes\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152#listItem\",\"name\":\"Types of Food\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152#listItem\",\"position\":3,\"name\":\"Types of Food\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=46#listItem\",\"name\":\"Bread\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61#listItem\",\"name\":\"Food &amp; Recipes\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=46#listItem\",\"position\":4,\"name\":\"Bread\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=46\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#listItem\",\"name\":\"Gerolltes Kr\\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152#listItem\",\"name\":\"Types of Food\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#listItem\",\"position\":5,\"name\":\"Gerolltes Kr\\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=46#listItem\",\"name\":\"Bread\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#organization\",\"name\":\"Hungry Peepor\",\"description\":\"Munching into all things new & interesting\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3\",\"name\":\"cllism\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7de71edd31fc9a0b85da9b95c7683369977392873e56b9e144e992168a23cc97?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"cllism\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#webpage\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244\",\"name\":\"Gerolltes Kr\\u00e4uterbaguette (Rolled Pesto & Pistachio Baguette) - Hungry Peepor\",\"description\":\"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g\",\"inLanguage\":\"en-US\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=8244#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\"},\"datePublished\":\"2015-01-15T08:18:27+08:00\",\"dateModified\":\"2015-01-15T08:18:27+08:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/\",\"name\":\"Hungry Peepor\",\"description\":\"Munching into all things new & interesting\",\"inLanguage\":\"en-US\",\"publisher\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto & Pistachio Baguette) - Hungry Peepor","description":"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g","canonical_url":"https:\/\/peepor.net\/pint\/blog\/?p=8244","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#blogposting","name":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto & Pistachio Baguette) - Hungry Peepor","headline":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)","author":{"@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author"},"publisher":{"@id":"https:\/\/peepor.net\/pint\/blog\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2014\/12\/Rolled-Wheat-Pesto-Pistachio-Bread-2.jpg","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244\/#articleImage","width":650,"height":437},"datePublished":"2015-01-15T08:18:27+08:00","dateModified":"2015-01-15T08:18:27+08:00","inLanguage":"en-US","mainEntityOfPage":{"@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#webpage"},"isPartOf":{"@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#webpage"},"articleSection":"Bread, German, Baked, Christmas, Pesto, Pistachio"},{"@type":"BreadcrumbList","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog#listItem","position":1,"name":"Home","item":"https:\/\/peepor.net\/pint\/blog","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=61#listItem","name":"Food &amp; Recipes"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=61#listItem","position":2,"name":"Food &amp; Recipes","item":"https:\/\/peepor.net\/pint\/blog\/?cat=61","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=152#listItem","name":"Types of Food"},"previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=152#listItem","position":3,"name":"Types of Food","item":"https:\/\/peepor.net\/pint\/blog\/?cat=152","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=46#listItem","name":"Bread"},"previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=61#listItem","name":"Food &amp; Recipes"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=46#listItem","position":4,"name":"Bread","item":"https:\/\/peepor.net\/pint\/blog\/?cat=46","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#listItem","name":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)"},"previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=152#listItem","name":"Types of Food"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#listItem","position":5,"name":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)","previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=46#listItem","name":"Bread"}}]},{"@type":"Organization","@id":"https:\/\/peepor.net\/pint\/blog\/#organization","name":"Hungry Peepor","description":"Munching into all things new & interesting","url":"https:\/\/peepor.net\/pint\/blog\/"},{"@type":"Person","@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author","url":"https:\/\/peepor.net\/pint\/blog\/?author=3","name":"cllism","image":{"@type":"ImageObject","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/7de71edd31fc9a0b85da9b95c7683369977392873e56b9e144e992168a23cc97?s=96&d=mm&r=g","width":96,"height":96,"caption":"cllism"}},{"@type":"WebPage","@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#webpage","url":"https:\/\/peepor.net\/pint\/blog\/?p=8244","name":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto & Pistachio Baguette) - Hungry Peepor","description":"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g","inLanguage":"en-US","isPartOf":{"@id":"https:\/\/peepor.net\/pint\/blog\/#website"},"breadcrumb":{"@id":"https:\/\/peepor.net\/pint\/blog\/?p=8244#breadcrumblist"},"author":{"@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author"},"creator":{"@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author"},"datePublished":"2015-01-15T08:18:27+08:00","dateModified":"2015-01-15T08:18:27+08:00"},{"@type":"WebSite","@id":"https:\/\/peepor.net\/pint\/blog\/#website","url":"https:\/\/peepor.net\/pint\/blog\/","name":"Hungry Peepor","description":"Munching into all things new & interesting","inLanguage":"en-US","publisher":{"@id":"https:\/\/peepor.net\/pint\/blog\/#organization"}}]},"og:locale":"en_US","og:site_name":"Hungry Peepor - Munching into all things new &amp; interesting","og:type":"article","og:title":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &amp; Pistachio Baguette) - Hungry Peepor","og:description":"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g","og:url":"https:\/\/peepor.net\/pint\/blog\/?p=8244","article:published_time":"2015-01-15T00:18:27+00:00","article:modified_time":"2015-01-15T00:18:27+00:00","twitter:card":"summary_large_image","twitter:title":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &amp; Pistachio Baguette) - Hungry Peepor","twitter:description":"Just a simple bread recipe, kneaded and rolled up. Stuffed with cheese and nuts. For those of you who enjoy savoury tasting breads, this would be a whole new flavour to attempt at home. Ingredients: Instant dried yeast: 1 pack Herbed salt: 1 tbsp Lukewarm water: 320ml Whole wheat flour: 500g, sifted Pistachio nuts: 75g"},"aioseo_meta_data":{"post_id":"8244","title":null,"description":null,"keywords":null,"keyphrases":null,"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":null,"og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":null,"robots_max_videopreview":null,"robots_max_imagepreview":"large","priority":null,"frequency":null,"local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":null,"created":"2024-10-03 20:42:43","updated":"2025-06-08 12:48:59","seo_analyzer_scan_date":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\/?cat=61\" title=\"Food &amp; Recipes\">Food &amp; Recipes<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\/?cat=152\" title=\"Types of Food\">Types of Food<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\/?cat=46\" title=\"Bread\">Bread<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tGerolltes Kr\u00e4uterbaguette (Rolled Pesto &amp; Pistachio Baguette)\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/peepor.net\/pint\/blog"},{"label":"Food &amp; Recipes","link":"https:\/\/peepor.net\/pint\/blog\/?cat=61"},{"label":"Types of Food","link":"https:\/\/peepor.net\/pint\/blog\/?cat=152"},{"label":"Bread","link":"https:\/\/peepor.net\/pint\/blog\/?cat=46"},{"label":"Gerolltes Kr\u00e4uterbaguette (Rolled Pesto &#038; Pistachio Baguette)","link":"https:\/\/peepor.net\/pint\/blog\/?p=8244"}],"_links":{"self":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/8244","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8244"}],"version-history":[{"count":7,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/8244\/revisions"}],"predecessor-version":[{"id":8377,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/8244\/revisions\/8377"}],"wp:attachment":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8244"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8244"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}