{"id":866,"date":"2010-05-17T19:20:58","date_gmt":"2010-05-17T11:20:58","guid":{"rendered":"http:\/\/peepor.net\/pint\/blog\/?p=866"},"modified":"2013-05-02T12:17:14","modified_gmt":"2013-05-02T04:17:14","slug":"omelette-and-mee","status":"publish","type":"post","link":"https:\/\/peepor.net\/pint\/blog\/?p=866","title":{"rendered":"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter\" title=\"Omelette Mee\" alt=\"Omelette Mee\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2010\/05\/Omelette-Mee.jpg\" width=\"500\" height=\"747\" \/><\/p>\n<p style=\"text-align: justify;\">This is an adapted version of one of the &#8216;Maggie Mee&#8217; recipes that was published in the Straits Times, let&#8217;s see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare.<\/p>\n<p style=\"text-align: justify;\"><!--more--><\/p>\n<p style=\"text-align: justify;\">I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none of them has thought of replacing the rice with noodles. I find that the combination of egg with noodles is as good as, if not better than, that with rice.<\/p>\n<p><strong><em>Ingredients<\/em><\/strong>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">Maggie mee: 1 pack<\/li>\n<li style=\"text-align: justify;\">Chicken stock cube: 1\/2<\/li>\n<li style=\"text-align: justify;\">Water: 1 cup (to cover 3\/4 of noodles)<\/li>\n<li style=\"text-align: justify;\">Frozen peas: 1\/2 cup, defrosted<\/li>\n<li style=\"text-align: justify;\">Picnic ham: 2 slices, chopped<\/li>\n<li style=\"text-align: justify;\">Hot dog: 1, sliced<\/li>\n<li style=\"text-align: justify;\">White onion: 1, chopped<\/li>\n<li style=\"text-align: justify;\">Green peppercorn: 1\/2 tsp, smashed<\/li>\n<li style=\"text-align: justify;\">Egg: 2<\/li>\n<li style=\"text-align: justify;\">Black peppercorns: crushed, to taste<\/li>\n<li style=\"text-align: justify;\">Rosemary twigs: 1 tsp<\/li>\n<li style=\"text-align: justify;\">Nutmeg powder: 1\/2 tsp<\/li>\n<li style=\"text-align: justify;\">Salt: to taste<\/li>\n<li style=\"text-align: justify;\">Shredded mozzarella cheese: 100g<\/li>\n<li style=\"text-align: justify;\">Oil: 3 tbsp<\/li>\n<li style=\"text-align: justify;\">Cheddar cheese: 1 slice<\/li>\n<li style=\"text-align: justify;\">Mini cucumber: 1, sliced<\/li>\n<\/ul>\n<p><strong><em>Method<\/em><\/strong>:<\/p>\n<ol>\n<li style=\"text-align: justify;\">Add water to Maggie mee.\u00a0 Add chicken stock cube and microwave for 3min.<\/li>\n<li style=\"text-align: justify;\">Add mixed peas, ham, hot dog, onion, and peppercorn to noodle.<\/li>\n<li style=\"text-align: justify;\">Crack eggs into mixture and mix everything together.<\/li>\n<li style=\"text-align: justify;\">Add black pepper, rosemary, nutmeg and salt to taste.<\/li>\n<li style=\"text-align: justify;\">Add mozzarella cheese and stir into mixture.<\/li>\n<li style=\"text-align: justify;\">Heat oil in pan. Pour mixture onto pan and cook for 1min.<\/li>\n<li style=\"text-align: justify;\">Add cheese slice on top of half the mixture and fry for 5min on low heat.<\/li>\n<li style=\"text-align: justify;\">Fold the side of omelette without cheese onto the other half and fry for 2min, till omelette is brown and crispy below.<\/li>\n<li style=\"text-align: justify;\">Serve omelette onto plate and garnish with cucumbers.<\/li>\n<\/ol>\n<p><strong><em>Tricks<\/em><\/strong>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">Add 1 tbsp of pesto sauce in mixture at step 4 to add fragrance to the omelette.<\/li>\n<li style=\"text-align: justify;\">Use a non-stick pan!<\/li>\n<\/ul>\n<p><strong><em>Serving<\/em><\/strong>:<br \/>\n1 person<\/p>\n<div id=\"wp_fb_like_button\" style=\"margin:5px 5px 5px 0;float:left;height:40px;\"><script src=\"https:\/\/connect.facebook.net\/en_US\/all.js#xfbml=1\"><\/script><fb:like href=\"https:\/\/peepor.net\/pint\/blog\/?p=866\" send=\"true\" layout=\"button_count\" width=\"450\" show_faces=\"true\" font=\"verdana\" action=\"like\" colorscheme=\"light\"><\/fb:like><\/div>","protected":false},"excerpt":{"rendered":"<p>This is an adapted version of one of the &#8216;Maggie Mee&#8217; recipes that was published in the Straits Times, let&#8217;s see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to &hellip; <a href=\"https:\/\/peepor.net\/pint\/blog\/?p=866\">Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[43,22],"tags":[173,281,300],"class_list":["post-866","post","type-post","status-publish","format-standard","hentry","category-egg","category-noodles","tag-cheese","tag-fusion","tag-pan-fried"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"This is an adapted version of one of the &#039;Maggie Mee&#039; recipes that was published in the Straits Times, let&#039;s see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"cllism\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/peepor.net\/pint\/blog\/?p=866\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.10\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Hungry Peepor - Munching into all things new &amp; interesting\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"A Fusion Of East &amp; West Simplicity With Omelette and Me(e) - Hungry Peepor\" \/>\n\t\t<meta property=\"og:description\" content=\"This is an adapted version of one of the &#039;Maggie Mee&#039; recipes that was published in the Straits Times, let&#039;s see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/peepor.net\/pint\/blog\/?p=866\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2010-05-17T11:20:58+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2013-05-02T04:17:14+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:title\" content=\"A Fusion Of East &amp; West Simplicity With Omelette and Me(e) - Hungry Peepor\" \/>\n\t\t<meta name=\"twitter:description\" content=\"This is an adapted version of one of the &#039;Maggie Mee&#039; recipes that was published in the Straits Times, let&#039;s see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#blogposting\",\"name\":\"A Fusion Of East & West Simplicity With Omelette and Me(e) - Hungry Peepor\",\"headline\":\"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)\",\"author\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/wp-content\\\/uploads\\\/2010\\\/05\\\/Omelette-Mee.jpg\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866\\\/#articleImage\",\"width\":500,\"height\":747},\"datePublished\":\"2010-05-17T19:20:58+08:00\",\"dateModified\":\"2013-05-02T12:17:14+08:00\",\"inLanguage\":\"en-US\",\"commentCount\":1,\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#webpage\"},\"articleSection\":\"Egg, Noodles, Cheese, Fusion, Pan-Fried\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61#listItem\",\"name\":\"Food &amp; Recipes\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61#listItem\",\"position\":2,\"name\":\"Food &amp; Recipes\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152#listItem\",\"name\":\"Types of Food\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152#listItem\",\"position\":3,\"name\":\"Types of Food\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=22#listItem\",\"name\":\"Noodles\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=61#listItem\",\"name\":\"Food &amp; Recipes\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=22#listItem\",\"position\":4,\"name\":\"Noodles\",\"item\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=22\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#listItem\",\"name\":\"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=152#listItem\",\"name\":\"Types of Food\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#listItem\",\"position\":5,\"name\":\"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?cat=22#listItem\",\"name\":\"Noodles\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#organization\",\"name\":\"Hungry Peepor\",\"description\":\"Munching into all things new & interesting\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3\",\"name\":\"cllism\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7de71edd31fc9a0b85da9b95c7683369977392873e56b9e144e992168a23cc97?s=96&d=mm&r=g\",\"width\":96,\"height\":96,\"caption\":\"cllism\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#webpage\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866\",\"name\":\"A Fusion Of East & West Simplicity With Omelette and Me(e) - Hungry Peepor\",\"description\":\"This is an adapted version of one of the 'Maggie Mee' recipes that was published in the Straits Times, let's see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none\",\"inLanguage\":\"en-US\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?p=866#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/?author=3#author\"},\"datePublished\":\"2010-05-17T19:20:58+08:00\",\"dateModified\":\"2013-05-02T12:17:14+08:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/\",\"name\":\"Hungry Peepor\",\"description\":\"Munching into all things new & interesting\",\"inLanguage\":\"en-US\",\"publisher\":{\"@id\":\"https:\\\/\\\/peepor.net\\\/pint\\\/blog\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"A Fusion Of East & West Simplicity With Omelette and Me(e) - Hungry Peepor","description":"This is an adapted version of one of the 'Maggie Mee' recipes that was published in the Straits Times, let's see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none","canonical_url":"https:\/\/peepor.net\/pint\/blog\/?p=866","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#blogposting","name":"A Fusion Of East & West Simplicity With Omelette and Me(e) - Hungry Peepor","headline":"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)","author":{"@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author"},"publisher":{"@id":"https:\/\/peepor.net\/pint\/blog\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2010\/05\/Omelette-Mee.jpg","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866\/#articleImage","width":500,"height":747},"datePublished":"2010-05-17T19:20:58+08:00","dateModified":"2013-05-02T12:17:14+08:00","inLanguage":"en-US","commentCount":1,"mainEntityOfPage":{"@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#webpage"},"isPartOf":{"@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#webpage"},"articleSection":"Egg, Noodles, Cheese, Fusion, Pan-Fried"},{"@type":"BreadcrumbList","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog#listItem","position":1,"name":"Home","item":"https:\/\/peepor.net\/pint\/blog","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=61#listItem","name":"Food &amp; Recipes"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=61#listItem","position":2,"name":"Food &amp; Recipes","item":"https:\/\/peepor.net\/pint\/blog\/?cat=61","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=152#listItem","name":"Types of Food"},"previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=152#listItem","position":3,"name":"Types of Food","item":"https:\/\/peepor.net\/pint\/blog\/?cat=152","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=22#listItem","name":"Noodles"},"previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=61#listItem","name":"Food &amp; Recipes"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=22#listItem","position":4,"name":"Noodles","item":"https:\/\/peepor.net\/pint\/blog\/?cat=22","nextItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#listItem","name":"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)"},"previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=152#listItem","name":"Types of Food"}},{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#listItem","position":5,"name":"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)","previousItem":{"@type":"ListItem","@id":"https:\/\/peepor.net\/pint\/blog\/?cat=22#listItem","name":"Noodles"}}]},{"@type":"Organization","@id":"https:\/\/peepor.net\/pint\/blog\/#organization","name":"Hungry Peepor","description":"Munching into all things new & interesting","url":"https:\/\/peepor.net\/pint\/blog\/"},{"@type":"Person","@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author","url":"https:\/\/peepor.net\/pint\/blog\/?author=3","name":"cllism","image":{"@type":"ImageObject","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/7de71edd31fc9a0b85da9b95c7683369977392873e56b9e144e992168a23cc97?s=96&d=mm&r=g","width":96,"height":96,"caption":"cllism"}},{"@type":"WebPage","@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#webpage","url":"https:\/\/peepor.net\/pint\/blog\/?p=866","name":"A Fusion Of East & West Simplicity With Omelette and Me(e) - Hungry Peepor","description":"This is an adapted version of one of the 'Maggie Mee' recipes that was published in the Straits Times, let's see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none","inLanguage":"en-US","isPartOf":{"@id":"https:\/\/peepor.net\/pint\/blog\/#website"},"breadcrumb":{"@id":"https:\/\/peepor.net\/pint\/blog\/?p=866#breadcrumblist"},"author":{"@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author"},"creator":{"@id":"https:\/\/peepor.net\/pint\/blog\/?author=3#author"},"datePublished":"2010-05-17T19:20:58+08:00","dateModified":"2013-05-02T12:17:14+08:00"},{"@type":"WebSite","@id":"https:\/\/peepor.net\/pint\/blog\/#website","url":"https:\/\/peepor.net\/pint\/blog\/","name":"Hungry Peepor","description":"Munching into all things new & interesting","inLanguage":"en-US","publisher":{"@id":"https:\/\/peepor.net\/pint\/blog\/#organization"}}]},"og:locale":"en_US","og:site_name":"Hungry Peepor - Munching into all things new &amp; interesting","og:type":"article","og:title":"A Fusion Of East &amp; West Simplicity With Omelette and Me(e) - Hungry Peepor","og:description":"This is an adapted version of one of the 'Maggie Mee' recipes that was published in the Straits Times, let's see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none","og:url":"https:\/\/peepor.net\/pint\/blog\/?p=866","article:published_time":"2010-05-17T11:20:58+00:00","article:modified_time":"2013-05-02T04:17:14+00:00","twitter:card":"summary_large_image","twitter:title":"A Fusion Of East &amp; West Simplicity With Omelette and Me(e) - Hungry Peepor","twitter:description":"This is an adapted version of one of the 'Maggie Mee' recipes that was published in the Straits Times, let's see, 2 years ago? I still cook this occasionally, reason being it is bud-tempting, sinful, and most importantly, easy to prepare. I have always seen hawkers and foodcourts selling fried rice in omelettes. Surprisingly, none"},"aioseo_meta_data":{"post_id":"866","title":null,"description":null,"keywords":null,"keyphrases":null,"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":null,"og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":null,"robots_max_videopreview":null,"robots_max_imagepreview":"large","priority":null,"frequency":null,"local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":null,"created":"2024-10-03 20:08:44","updated":"2025-06-08 12:19:07","seo_analyzer_scan_date":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\/?cat=61\" title=\"Food &amp; Recipes\">Food &amp; Recipes<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\/?cat=152\" title=\"Types of Food\">Types of Food<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/peepor.net\/pint\/blog\/?cat=22\" title=\"Noodles\">Noodles<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tA Fusion Of East &amp; West Simplicity With Omelette and Me(e)\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/peepor.net\/pint\/blog"},{"label":"Food &amp; Recipes","link":"https:\/\/peepor.net\/pint\/blog\/?cat=61"},{"label":"Types of Food","link":"https:\/\/peepor.net\/pint\/blog\/?cat=152"},{"label":"Noodles","link":"https:\/\/peepor.net\/pint\/blog\/?cat=22"},{"label":"A Fusion Of East &#038; West Simplicity With Omelette and Me(e)","link":"https:\/\/peepor.net\/pint\/blog\/?p=866"}],"_links":{"self":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/866","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=866"}],"version-history":[{"count":15,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/866\/revisions"}],"predecessor-version":[{"id":5183,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/866\/revisions\/5183"}],"wp:attachment":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=866"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=866"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=866"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}