{"id":9721,"date":"2017-01-14T08:51:47","date_gmt":"2017-01-14T00:51:47","guid":{"rendered":"http:\/\/peepor.net\/pint\/blog\/?p=9721"},"modified":"2017-01-14T08:51:47","modified_gmt":"2017-01-14T00:51:47","slug":"shrimp-sandwich-with-creamy-avocado-mayonnaise-spread","status":"publish","type":"post","link":"https:\/\/peepor.net\/pint\/blog\/?p=9721","title":{"rendered":"Shrimp Sandwich With Creamy Avocado Mayonnaise Spread"},"content":{"rendered":"<p style=\"text-align: justify;\"><em><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-9722\" alt=\"Shrimp with Avocado Mayo Sandwich 2\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2016\/09\/Shrimp-with-Avocado-Mayo-Sandwich-2.jpg\" width=\"650\" height=\"375\" \/><\/strong><\/em><\/p>\n<p style=\"text-align: justify;\"><em><strong><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-9723\" alt=\"Shrimp with Avocado Mayo Sandwich 3\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2016\/09\/Shrimp-with-Avocado-Mayo-Sandwich-3.jpg\" width=\"650\" height=\"404\" \/><\/strong><\/em><\/p>\n<p style=\"text-align: justify;\">If you love prawns or shrimps; if you love the creamy texture of avocadoes and mayonnaise; if you so prefer to have some crunchy greens as company; if you embrace the simplicity of a sandwich meal &#8211; this is the recipe for you.<\/p>\n<p style=\"text-align: justify;\"><!--more--><\/p>\n<p style=\"text-align: justify;\"><em><strong>Ingredients<\/strong><\/em>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">Cumin: 1\/2 tsp<\/li>\n<li style=\"text-align: justify;\">Chilli powder: 1\/2 tsp<\/li>\n<li style=\"text-align: justify;\">Salt: 1\/4 tsp<\/li>\n<li style=\"text-align: justify;\">Olive oil: 2 tsp<\/li>\n<li style=\"text-align: justify;\">Shrimp: 20, peeled and deveined<\/li>\n<li style=\"text-align: justify;\">Avocado: 1<\/li>\n<li style=\"text-align: justify;\">Mayonnaise: 1\/2 cup<\/li>\n<li style=\"text-align: justify;\">Lime juice: 1<\/li>\n<li style=\"text-align: justify;\">Salt: 1\/4 tsp<\/li>\n<li style=\"text-align: justify;\">Bun (any long buns or ciabatta): 2, halved<\/li>\n<li style=\"text-align: justify;\">Lettuce: 4 leaves<\/li>\n<\/ul>\n<p><em><strong>Method<\/strong><\/em>:<\/p>\n<ol>\n<li style=\"text-align: justify;\">Mix cumin, chilli powder, salt and olive oil with shrimps. Toss to coat evenly.<\/li>\n<li style=\"text-align: justify;\">Heat pan on medium heat. Cook shrimps for 1 min on each side till red. Set aside.<\/li>\n<li style=\"text-align: justify;\">Blend avocado, mayonnaise, lime juice and salt till smooth.<\/li>\n<li style=\"text-align: justify;\">Spread avocado mixture on both halves of buns.<\/li>\n<li style=\"text-align: justify;\">Place 2 lettuce leaves on top of spread on each bun. Place about 8 &#8211; 10 shrimps on lettuce per bun to serve.<\/li>\n<\/ol>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2016\/09\/Shrimp-with-Avocado-Mayo-Sandwich.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-9724\" alt=\"Shrimp with Avocado Mayo Sandwich\" src=\"https:\/\/peepor.net\/pint\/blog\/wp-content\/uploads\/2016\/09\/Shrimp-with-Avocado-Mayo-Sandwich.jpg\" width=\"650\" height=\"378\" \/><\/a><\/p>\n<p><em><strong>Trick<\/strong><\/em>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">Instead of long buns or ciabatta, you could also consider using pita bread or tortilla wraps to roll the ingredients up for serving. These alternatives will help to keep the shrimps in place and prevent them from sliding out of the buns easily, which is what keeps happening for mine!<\/li>\n<\/ul>\n<p><em><strong>Disclaimer<\/strong><\/em>:<\/p>\n<ul>\n<li style=\"text-align: justify;\">This recipe was kindly adapted from <em>Life&#8217;s Ambrosia&#8217;s <\/em>&#8216;<strong><a title=\"Spicy Shrimp Sandwich with Chipotle Avocado Mayonnaise\" href=\"http:\/\/www.lifesambrosia.com\/spicy-shrimp-sandwich-with-chipotle-avocado-mayonnaise-recipe\/\" target=\"_blank\">Spicy Shrimp Sandwich with Chipotle Avocado Mayonnaise<\/a><\/strong>&#8216;. I used frozen raw shrimp instead of fresh ones to save myself some time from having to peel all the fresh ones. The shrimps tasted really fresh and chewy nevertheless!<\/li>\n<\/ul>\n<p style=\"text-align: justify;\"><em><strong>Serving<\/strong><\/em>:<br \/>\n2 persons (2 buns)<\/p>\n<div id=\"wp_fb_like_button\" style=\"margin:5px 5px 5px 0;float:left;height:40px;\"><script src=\"https:\/\/connect.facebook.net\/en_US\/all.js#xfbml=1\"><\/script><fb:like href=\"https:\/\/peepor.net\/pint\/blog\/?p=9721\" send=\"true\" layout=\"button_count\" width=\"450\" show_faces=\"true\" font=\"verdana\" action=\"like\" colorscheme=\"light\"><\/fb:like><\/div>","protected":false},"excerpt":{"rendered":"<p>If you love prawns or shrimps; if you love the creamy texture of avocadoes and mayonnaise; if you so prefer to have some crunchy greens as company; if you embrace the simplicity of a sandwich meal &#8211; this is the &hellip; <a href=\"https:\/\/peepor.net\/pint\/blog\/?p=9721\">Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[104,284,100],"tags":[503,544,523,543],"class_list":["post-9721","post","type-post","status-publish","format-standard","hentry","category-sandwich","category-seafood","category-thai","tag-avocado","tag-mayonnaise","tag-pan-fry","tag-shrimp"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/9721","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9721"}],"version-history":[{"count":5,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/9721\/revisions"}],"predecessor-version":[{"id":9967,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=\/wp\/v2\/posts\/9721\/revisions\/9967"}],"wp:attachment":[{"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9721"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9721"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/peepor.net\/pint\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9721"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}