Have taken some time these past weeks to read a book in my attempt to see how I can improve my mental self. The guy passed me this book and I took a chance at it since it wasn’t too … Read more
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Category Archives: Food for Thought
Never Split The Difference: Negotiating As If Your Life Depended On It
Posted in Food for Thought, Philosophy
Tagged Chris Voss, Negotiation, Personal Development
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Singapore’s Marina Bay Sands And Its 6 Celebrity Chefs
Image credit: pixabay.com In an attempt to draw in more customers to its gaming areas, Marina Bay Sands have lined up a tasty array of restaurants spearheaded by celebrity chefs. These magicians in the kitchen have opened their first restaurants … Read more
Food Blogging For Dummies By Kelly Senyei
I’m really glad that I found this book in the library last month. I’m even happier that I borrowed it (I’ve always refused to borrow any books from the Dummy series due to its explicitly derogatory implications). After reading through … Read more
The Connoisseur’s Guide To Meat (By Jennie Milsom)
This book was a gift from a friend… well, sort of. Just by looking at the cover, one would not be too wrong about it being a very traditionally English and European-based cookbook. And it is, indeed, given the wide … Read more
The Medieval Cookbook That I Read
The Medieval Cookbook by Maggie Black. Source: The Folger Shakespeare Library It must be strange to hear of anyone reading an entire cookbook, but that was what I just did. This book provides a fantastic insight beyond the dishes these … Read more
