Category Archives: Food for Thought

The Medieval Cookbook That I Read

Posted on 18 May, 2011 by cllism

The Medieval Cookbook by Maggie Black. Source: The Folger Shakespeare Library It must be strange to hear of anyone reading an entire cookbook, but that was what I just did. This book provides a fantastic insight beyond the dishes these … Read more

Posted in Food for Thought | Tagged | 1 Comment

The Etiquette of English Tea & The Stories Behind Scones, Teacakes And Shortbreads

Posted on 25 April, 2011 by cllism

This was a gift from the Education Department at the Tower of London, a small little handbook on tea appreciation. What I love about it is that it is easy to digest (along with a cup of English tea), and … Read more

Posted in Food for Thought | Tagged | Leave a comment
  • Page 2 of 2
  • <
  • 1
  • 2