Tag Archives: Meat

家常便饭 – 猪肉焖马铃薯 (Potato & Meat Stew)

The second week of school and work is finally over. It was kind of crazy, and I almost fell sick running (or rather, cycling) all around the central parts of Singapore. But all in all, I’m so glad that things … Read more

Posted in Chinese, Pork, Potato | Tagged , , | Leave a comment

The Connoisseur’s Guide To Meat (By Jennie Milsom)

This book was a gift from a friend… well, sort of. Just by looking at the cover, one would not be too wrong about it being a very traditionally English and European-based cookbook. And it is, indeed, given the wide … Read more

Posted in Food for Thought | Tagged | Leave a comment