I was initially doubtful about how kinako soy bean flour would taste like if it were to become a flavour of ice-cream. Plain? Tasteless? Blunt? Weird?? Boring?
Quick Links
Archives
More About Food
More About Graphics
I was initially doubtful about how kinako soy bean flour would taste like if it were to become a flavour of ice-cream. Plain? Tasteless? Blunt? Weird?? Boring?