This recipe is good for days when you find you have too many fruits in the fridge that you have to finish but you can’t and they are going to spoil soon. Especially the berries because berries spoil very quickly … Read more
Tag Archives: Ice-Cream
I was initially doubtful about how kinako soy bean flour would taste like if it were to become a flavour of ice-cream. Plain? Tasteless? Blunt? Weird?? Boring?
I’ve tried quite a few red bean ice-cream recipes, including the Japanese style ‘Creamy Red Bean Popsicles‘ using Azuki red bean paste and heavy cream, and the ‘Red Bean Soup Popsicle‘ which really was a convenient way of using up … Read more
I can’t recall where I got this recipe from, it was many many years ago when I was still studying. And because I was still studying, I was unable to get hold of any sake, well, legally, nor did anyone … Read more
This is a long delayed post. I have been wanting to put up this post on my blog since May this year because this ice-cream was made for me by my husband to celebrate my birthday. This was his birthday … Read more