Saw some bird-like pineapple tarts in the newspaper ads and thought I could give it a try too. Just for the sake of fun. The end product wasn’t too bad, but there is definitely room for improvement (see my comments … Read more
Tag Archives: Tart
Home-Made Pineapple Tarts For Melting Moments
Pineapple tarts are just one of the many pastries well-loved by Singaporeans when it comes to celebrating festive occasions, be it the Chinese New Year, Hari Raya Puasa or Deepavali. These tarts are made of butter, egg and flour and … Read more
Posted in Chinese, Pastry
Tagged Baked, Chinese New Year, Hari Raya Puasa, Pineapple, Tart
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