This week is another long weekend because it is Labour Day on Monday! Hurray to long weekends!
Category Archives: Pastry
Medieval Pork Rolls
Tartlettes. Take pork ysode and grynde it small with safronn, medle it with ayren and raisons of coraunce, and powder fort, and salt; and make a foile of dowhg and close the fars thereinne. Cast the tartlettes in a pan … Read more
Orange Blossom Almond Cream Tartlets
I fell in love with this recipe because of how lovely the oranges look on the tarts. They seem to be calling out to you, telling you to bite into it NOW. I could have learnt to do the sugared … Read more
Medieval Mushroom Pasty
It’s coming to the end of the year soon. Which also means that it is going to be Christmas soon. (Yippee!)