I just came back from a work trip to China. I didn’t realise that people in China love noodles so much, they can eat them everyday. The noodles in Dunhuang are really smooth, and their broth strongly flavoured (I like!) … Read more
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Tag Archives: Bee Tai Mak
家常便饭 – 干炒银针粉 (Bee Tai Mak Stir-Fry)
Posted in Chinese, Noodles
Tagged Bee Tai Mak, Fish Ball, Silver Needles Noodles, Stir-fry
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Bee Tai Mak Soup (Chinese Silver Needle Noodles)
I used to dislike eating silver needle noodles a lot when I was young. Whenever I fell sick, my mum would buy a packet of these for me to eat because that’s what sick people should eat when they have … Read more