Tag Archives: Boiling

家常便饭 – 鸡丝通心粉 (Chicken Macaroni Soup)

This recipe of chicken macaroni soup reminds me of the soup noodles that my mum used to cook for us when we were young. She likes to cook the broth with ikan bilis first, and then use the broth to … Read more

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Sundried Tomato Risotto

I’m trying out another version of risotto, this time using sundried tomatoes as the key ingredient, and baking it at the end to bring out the rustic flavours. This version is slightly more tangy and sweeter, unlike creamier versions which … Read more

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Creamy Coconut Mushroom Udon Noodles

This recipe of udon noodles with a rich coconut broth makes for a very delicious soupy dish to slurp up in the middle of the day. If you love coconut, this is the dish for you. Using udon noodles here … Read more

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Classic Salmon Chowder

This is a very simple chowder recipe, cooked with our favourite fish at home – salmon. It makes for a full meal, with the potatoes and creamy soup, but if it’s not enough for you, you can serve it alongside … Read more

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Eggs Benedict But Not For Breakfast

It’s the first weekend of Christmas. My favourite festive season of the year is finally here!

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