Here’s a home-cooked bak kut teh for those of you who love soup-based dishes. The Songfa brand bak kut teh mix packs a punch – you can drink many bowls of it and not get greasy or sick of it. … Read more
Category Archives: Noodles
Fusion Bak Kut Teh With Wheat Soba
Posted in Chinese, Noodles, Soup
Tagged Bak Kut Teh, Boiling, Pork Rib, Soba, Songfa
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Thai Kway Teow With Simple Yet Addictively Rich Stock
This bowl of Thai kway teow soup is to die for. I was actually not expecting it to turn out to be anything special or fantastic, just a simple, homecooked pot of stock with kway teow, that’s all. But when … Read more
Vietnamese Lobster & Crab Rolls With Instant Mee
Counting down one more week to my no pay leave. I am getting stressed up because there still seems to be a lot of work undone and a lot of handover matters to do. I hope I can be more … Read more
Posted in Noodles, Vietnamese
Tagged Crab, Herbs, Instant Noodle, Lobster, Maggie Mee, Rice paper, Roll
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Slightly Spicy Thai Fusion Noodles
Counting down three more weeks to being a full-time mum. At this stage, I have come to accept my new fate, and starting to look forward to the new beginning. I’ve never started my career off with this break in … Read more
Asian Spaghetti With Instant Mee
Another maggie mee recipe. This time round with an easygoing tomato sauce with mushrooms, chilli and garlic, exploring a fusion take of the usual tomato spaghetti sauce. This version is definitely much lighter, not so dense, not so heavy, and … Read more
Posted in Chinese, Noodles, Pork
Tagged Flowers, Fusion, Instant Noodles, Maggie Mee, Spaghetti
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