Author Archives: cllism

Seeing Red In Tomato Fried Rice

Posted on 8 July, 2010 by cllism

A variation of an Indian cuisine, a fusion of East with Oriental.

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Sour Fish Sausage With An Acquired Taste

Posted on 2 July, 2010 by cllism

I went to the Golden Mile Complex on Wednesday, for the first time in my life. There was a HUGE Thai supermarket, and therein lies a HUGE selection of chilli pastes and spices. In fact, there are more pastes that … Read more

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Silken Ma Po Tofu

Posted on 30 June, 2010 by cllism

Softness and Spiciness – That’s What Little Girls Are Made Of? What are little girls made of? Tofu and spice and all things nice. That’s what little girls are made of! And so is this my version of the nursery … Read more

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Carcassonne (auf Deutsch: Karkasonn) – Das Spiel Des Jahres 2001

Posted on 28 June, 2010 by cllism

‘Die Südfranzösische Stadt Carcassonne ist berühmt für ihre einzigartige Befestigungskunst aus der Zeit Römer und der Ritter.’

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Knocking on My Childhood’s Door To Revisit A Past Time

Posted on 24 June, 2010 by cllism

Left: Sketch of poster; Right: Completed poster with colour I was both surprised and relieved to know that my drawing cum colouring skills, using my favourite set of Colleen colouring pencils (it’s been left untouched in my cupboard for almost … Read more

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