The awfully sinful treat is here! The last time I baked this was in the year 2010. I still remember it was meant as a treat for everyone, including those who celebrated my birthday with me at the Goethe Institut. … Read more
Category Archives: English
Roast Chicken With Stuffing As A Treat On Labour Day
Our first ever roasted chicken was cooked in Durham. Back then, the oven was humongous; the need to roast food in it was hence compulsive and irresistible. That was how we celebrated Christmas in a snow-capped land. This has since … Read more
Rum & Raisin Scone For An English Tea Time Snack
I found this recipe in my big book of recipes – probably the easiest one I could find anywhere. It’s probably the least authentic one too, judging by the unbelievably few steps involved, but an adaptation of it nevertheless turned … Read more
Mango Butter Cake Baked Differently
Apart from the difference in the choice of fruits as compared to the previous one, this butter cake recipe also had an addition of milk and a sequence of whisking that made the cake a lot lighter and fluffier in … Read more
Apricot Butter Cake For An Autumn Delight
This was my first time baking a butter cake. The cake turned out looking a little heavier than I’ve wanted it to be, but I was delighted that my friends enjoyed the cake nevertheless. Phew!
