I’ve watched a couple of Italian cookshows and seen many times how those famous chefs could easily manipulate a chunk of dough to work them into small pieces of gnocchi with their very agile fingers. They cut out the gnocchi … Read more
Loving this combination in my bread – cheese and pesto. It gives me one thing more to look forward to in the morning, a warm-hearted breakfast with home-baked bread to go along with my cuppa coffee.
The first time I tried breadsticks, it was in Rome, Italy. That was more than ten years ago now (thirteen? fourteen?) when I went to Europe for my first time with the guy. We were there the day on … Read more
Christmas is never too early and always at least one month ahead of the actual day in my calendar. This is also what happens in the commercial world – shops can be seen taking down their Halloween decorations and then … Read more
This is a simple soup to have that’s really tasty, cheesy, filling and heavenly by itself. In it lies all our favourite ingredients – macaroni and cheese for the big guy, chicken and carrots for the small guy, and basil … Read more
