Tag Archives: Pan-fry

Japanese Sushi Bacon Roll

This weekend is a bummer. The boy is having high fever again, for the second time this year. So I can’t really cook much if I have one less person at home to enjoy the food that I cook.

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Egg & Bacon Instant Noodles

How can anyone possibly resist instant noodles? Cup noodles? Maggie mee? Whatever you call it. They need not be unhealthy to start with, because you use it as the main of the dish, but you can discard the rest of … Read more

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Medieval Style Pan-Fried Steaks

I don’t usually eat beef or steaks because they taste too gamey for me. The rare occasions when I do is when we eat shabu shabu or when we go to the grills to cook the expensive slices of steak. … Read more

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Crispy Noodles with Seared Wagyu Beef & Black Bean Sauce

A weekend of experimentation – taking reference from a very old recipe that I kept.

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Ikan Tempra With Delicious Lime Sauce (Nyonya Sweet & Sour Fish)

I wish I can cook such dishes at home more frequently. It is not too difficult at all, and most importantly, it goes so well with plain rice. But fish isn’t cheap in Singapore, and cooking this on a weekday … Read more

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