It was December last year that I first visited the ‘Andong Jjimdak’ restaurant at the Raffles City place to eat this supposedly famous dish from Korea. My first thought when I saw the dish approaching was that the serving looked … Read more
Jap chae (잡채), meaning ‘mixed vegetables’, is a really popular dish that is often seen in Korean dramas, where Korean actors and actresses either slurp up the noodles with their long metal chopsticks or put a handful of vegetables directly … Read more
Am making this salad, just for the fun of it.
I first got to learn about budae jjigae in one of the earlier episodes of ‘Running Man‘ – that was probably two years ago. The members had to team up to buy ingredients from the supermarkets and then whip up … Read more
Jjigae (찌개) refers to any Korean stew-like dish. Kimchi jjigae (김치 찌개) is hence a stew comprising mainly kimchi as well as other ingredients like beancurd, meat and mushrooms. Given that kimchi is a type of pickled vegetable that opens … Read more
