Category Archives: Vegetables

Eurasian Stir-Fried Aubergines With Garlic

This is one of my most favourite vegetables (if cooked well and properly). There were times when I order Yong Tau Foo and the aubergines tasted bland and crunchy, much like I was biting into a soft cucumber. These are … Read more

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Tomato, Mozzarella & Red Onion Salad With Basil & Caper Dressing

I have to admit that I love eating salad only if it has avocados, a basil or pesto dressing, smoked salmon slices or cheese. I hate salad bowls where it’s filled to the brim with green leaves. It puts me … Read more

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Italian Spinach & Risotto Soup That Is Easy On The Stomach

It is coming to the end of the year. I am already looking forward to setting up the Christmas tree soon. Maybe, I should do it sometime next week.

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Hoisin Style Tofu Mushroom Stir-Fry

This is a nice and simple dish with all my favourite ingredients combined – tofu, spinach, mushrooms. The sauce is a godsend because it helps to elevate the ingredients and make them so tasty, with or without rice. All in … Read more

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Home-Cooked Food – Slow Cooker Harvest Chicken & Vegetables

I haven’t made a one-pot slow cooker dish in a while. Probably also because work-from-home is gradually fading away to become a phrase of the past, and as such, it’s not so easy to manage dishes that are being slow … Read more

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