Here’s a home-cooked bak kut teh for those of you who love soup-based dishes. The Songfa brand bak kut teh mix packs a punch – you can drink many bowls of it and not get greasy or sick of it. … Read more
Category Archives: Soup
Fusion Bak Kut Teh With Wheat Soba
Posted in Chinese, Noodles, Soup
Tagged Bak Kut Teh, Boiling, Pork Rib, Soba, Songfa
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Eurasian Caldu Pescador (Fisherman’s Stew)
Caldu Pescador originates from the Kristang community of Malacca in Malaysia, with roots from the Portuguese Empire which conquered Malacca in the early sixteenth century. It is also known as the fisherman’s soup, prepared by fishermen using their daily catch. … Read more
家常便饭 – 丝瓜蛋花汤 (Egg & Luffa Soup)
This soup, although commonly served in Chinese households, is very unique in its texture and technique. Firstly, it uses a very unique vegetable called luffa (or loofah), which looks like a huge cucumber, or a green coloured radish, but is … Read more
Classic Medieval Green Pea Pottage For Lent
Perrey of pesoun. Take pesown and seeth hem fast, and couere hem, til thei berst; thenne take hem up and cole hem thurgh a cloth. Take oynouns and mynce hem, and seeth hem in the same sewe, and oile therwith; … Read more
Pork Meatball Pasta Soup
Orange and green. And meatballs. It’s the second weekend of Christmas coming up. I’ve got here a bowl of yummilicious meatball pasta soup with broth that’s made with the richness of a pot of steamboat that we ate last night. … Read more