The osthmanthus flower is a small, yellow (or white) flower that grows on small shrubs or trees and has a strong and sweet fragrance, which is why it is very popularly used as a flavour of tea as a dried … Read more
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Tag Archives: Jelly
Osthmanthus Flower Jelly (桂花糕）
Posted in Chinese, Dessert
Tagged Boiling, Chilled, Chinese New Year, Jelly, Konnyaku, Osthmanthus
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Pork Trotter Jelly (猪脚冻)- An Authentic Teochew Delicacy
Pork trotter jelly is a dish that is unique to the Teochew food culture in Singapore. This dish originated from the Shantou province in China, where the Teochews populate and came to Singapore from. The dish makes use of the … Read more