This dish and recipe is for those who really love their potatoes. It’s very carbo-dense, so if this is too much for you, do consider serving it as a side instead with something lighter (salad bowl, fruits, runny egg, or … Read more
Tag Archives: Baking
Another German Classic Crumble Cake For Christmas (Streuselkuchen)
Just came back from a short staycation at the Bus Collective. It was short, but tiring. Interestingly, we didn’t pack much into the itinerary because of the rainy weather, so we kind of just took it one step at a … Read more
Baking Strawberry ‘Financiers’ With Love
A financier has French origin, a cake baked with ground almond, eggs and icing sugar and that takes the shape of a rectangular gold bar. I love how this cake comes with fruit toppings, because it makes them really palatable, … Read more
Stuffed Mushrooms Baked With Garlic Breadcrumbs
I haven’t made stuffed mushrooms in a while now. My last attempt was in 2022, stuffing and braising mushrooms in Chinese style. The previous time I baked stuffed mushroom in western style was in 2011 using portobello mushrooms stuffed with … Read more
Classic Chocolate & Walnut Brownie
Brownie is a typical dessert one will think of to order when one is in a cafe ordering coffee for tea. It’s an American dream that’s baked from chocolate and it can be made fudgy or cakey, depending on your … Read more