I simply love paté. I love it so much I could eat just paté alone for a meal.
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Category Archives: Food & Recipes
Authentic Pad Thai With Sriracha Sauce
Pad Thai is one of Thailand’s most famous national dishes and widely popular with both the Thais and foreigners alike. What then makes for an authentic plate of Thai style stir-fried rice noodles?
Shanghai Style Braised Pork Belly
Teochews love their meat and eggs braised to a dark brown colour. The taste of braised meat is usually savoury, with a tinge of sesame and ginger fragrance. On the other hand, the Shanghainese style of braised meat – sour, … Read more
The Iconic Singapore Fried Kway Teow! (新加坡炒粿条)
When I was doing my research for this recipe, my mind came to a sudden halt. ‘Fried kway teow’ means very thin and flat rice noodles that are stir-fried. If that is the case, why do yellow noodles appear in … Read more
Korean Style Spring Onion Salad
Am making this salad, just for the fun of it.