This is a Chinese recipe that uses eight really healthy ingredients for brewing into a really healthy congee dish. It is supposedly a dish served during the cold months of winter as it keeps the body and mind warm. However, … Read more
Tag Archives: Vegetarian
Eight Treasures Congee (八宝粥)
Posted in Chinese, Dessert
Tagged Beans, Congee, Pressure Cooker, Rice, Slow Cooker, Vegetarian
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家常便饭 – Chinese Stir-Fried Cabbage (II)
Home is where the heart is. It’s the one thing that keeps me going. Knowing I have to keep healthy, keep myself going, make the most of this trip, and then eventually go back to what matters most.
Avocado & Prawn Salsa with Tortilla Chips
Posted in Dips & Sauces, Spanish
Tagged Avocado, Prawn, Salsa, Tomato, Tortilla, Vegetarian
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家常便饭 - 西兰花炒萝卜 (Chinese Broccoli Stir-Fry)
Posted in Chinese, Vegetables
Tagged Broccoli, Carrot, Stir-Fried, Teochew, Vegetarian
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Creamy Mushroom-Only Stroganoff
The word ‘stroganoff’ has been teasing my mind for the longest time now, arousing great curiosity in me as to where it originated from and what the word means. It only came to my attention recently that ‘stroganoff’ has its … Read more