Tag Archives: Vegetarian

Hoisin Style Tofu Mushroom Stir-Fry

Posted on 1 June, 2024 by cllism

This is a nice and simple dish with all my favourite ingredients combined – tofu, spinach, mushrooms. The sauce is a godsend because it helps to elevate the ingredients and make them so tasty, with or without rice. All in … Read more

Posted in Chinese, Mushroom, Tofu, Vegetables | Tagged Broccoli, Hoisin Sauce, Peanut Butter, Spinach, Stir-fry, Vegetarian | Leave a comment

Eight Treasures Congee (八宝粥）

Posted on 6 June, 2020 by cllism

This is a Chinese recipe that uses eight really healthy ingredients for brewing into a really healthy congee dish. It is supposedly a dish served during the cold months of winter as it keeps the body and mind warm. However, … Read more

Posted in Chinese, Dessert | Tagged Beans, Congee, Pressure Cooker, Slow Cooker, Vegetarian | Leave a comment

家常便饭 – Chinese Stir-Fried Cabbage (II)

Posted on 1 February, 2020 by cllism

Home is where the heart is. It’s the one thing that keeps me going. Knowing I have to keep healthy, keep myself going, make the most of this trip, and then eventually go back to what matters most.