Tempura is a Japanese method of deep-frying seafood and vegetables with a light and natural batter. The result of the batter is usually lighter in colour (a faint yellow) compared to most other deep-fried food, using iced water, yolk and … Read more
Tag Archives: Batter
Puffed Up Party Corn Dogs
I used to love eating frankfurters raw, or rather, those that came fresh out of the fridge. It was a bad habit that I picked up from the good old school days, when renting a chalet was trendy and having … Read more
Dorayaki Pancake For Baby Bear, Mummy Bear & Daddy Bear
I grew up watching the Doraemon cartoon series. Every Saturday afternoon, I would sit down in front of the television and watch a little boy named Nobita Nobi get bullied first, and then get revenged or rescued by his best … Read more
Posted in Bread, Japanese
Tagged Batter, Cake Flour, Pan-fry, Pancake, Red Bean Paste
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