I haven’t made stuffed mushrooms in a while now. My last attempt was in 2022, stuffing and braising mushrooms in Chinese style. The previous time I baked stuffed mushroom in western style was in 2011 using portobello mushrooms stuffed with … Read more
I recently watched quite a few shows on Netflix that made me think about life. One of these documentaries was One Deep Breath. It documented the journey of two free divers who pursued their passion in life to dive freely in … Read more
I don’t eat lambs. I don’t like the especially gamey taste that they have. It’s so much stronger than beef that I can’t stomach it at all.
Digging lobster meat out of its shell isn’t an easy feat if you do not know the right way of doing it. Please watch a video before you attempt to do it at home yourself. You can watch this video … Read more
It’s the month of Ramadan, so first and foremost, I’d like to wish all of my Muslim friends and colleagues Mubarak Ramadan!
