Tag Archives: Garlic

Honey Garlic Pork Chops

I vaguely recall having Western food for dinner once in a blue moon when I was young. My father would bring us to the hawker centre at the West Coast market and order pork or chicken chop for all of … Read more

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Teochew Bak Kut Teh (潮州肉骨茶)

Teochew bak kut teh is a common dish sold in many local hawker centers as well as dedicated bak kut teh eateries, such as the locally renowned Song Fa Bak Kut Teh at New Bridge Road and the Old Tiong … Read more

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A Delicious Black Mass Of Rot – The Black Garlic

Perhaps it was based on pure accidental faith that somebody discovered this gem? Maybe somebody forgot to bring their trash out for a long time, had no time to do groceries, and resorted to using five-months old leftovers? Maybe, just … Read more

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Aglio Olio Pasta Senza Aglio (Garlic Oil Pasta Without Garlic Please!)

Aglio Olio Pasta is a traditional Italian dish, with spaghetti sautéd simply with garlic and olive oil (hence ‘aglio‘ for garlic and ‘olio‘ for olive oil). It is sometimes spiced up with other condiments as well, such as chilli flakes … Read more

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