This is the first recipe to welcome myself back home in Singapore! And because my kitchen is currently at its most barren state (with dust being the main occupant), I’ll have to make do with the simplest recipe I could … Read more
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Category Archives: Food & Recipes
No Fuss, Just Plain English Oven Baked Chips
It’s definitely not as nice as deep fried ones I think. But the baking process actually helps to retain the original flavours of the potato, which makes the fries tastier in another way. And of course, this version is generally … Read more
Mashed Potato With Easy-To-Make Gravy
Mash it. Crush it. And there, a plate of carbohydrates await.
Chinese Baked Pork Bun (烘烤肉包子)
In my personal opinion, this was probably the most challenging dish I’ve done so far. Not only was it time-consuming; it was also physically and mentally draining, given the amount of preparations required beforehand as well as the amount of … Read more
Vanilla Fondant – Does It Matter If It’s Black Or White?
The idea came from the guy. He was munching on the chocolate fondant just the week before and asked me how the dessert would turn out if I’d used white instead of dark chocolate…