Tag Archives: Pan-Fried

Prawn & Coriander Toast

Simple snacks make for great treats at home, though are at times a luxury as well given that my priority is to get the main meals out on time to feed everyone at home. I will usually look out for … Read more

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Simple Pan-Fried Salmon With Couscous Salad

I had couscous salad for the first time at a recent lunch appointment. It was at the Privé café. I ordered a grilled salmon served with couscous. I remember the taste very vividly – fresh, crunchy, citrus, light and a … Read more

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Der Berliner Currywurst Möchte Ich Noch Gerne!

Currywurst is what you must try to grab a bite of when you are in Germany, especially Berlin. I had my first authentic taste of Currywurst in Berlin all by myself. The weather, I remember, was cold, and the sausages … Read more

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Flipping Whole Wheat Pancakes All Around My Kitchen

Pancake Day, or Shrove Tuesday, is the day before the first day of Lent (or Ash Wednesday) – exactly forty-seven days in February or March before Easter Sunday arrives. This is the day when many Christians indulge in rich and … Read more

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My Crispy Chinese Pan-Fried Dumpling (锅贴)

I did it well this time. The last time I tried making pan-fried dumpling, otherwise known as ‘guo tie’ (or 锅贴 in Mandarin) (The Guo Tie: Chinese Pan-Fried Dumpling Experiment) was more than 2 years ago. It wasn’t inedible, but … Read more

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