It was an accidental dish – both in the literal and literary sense. Literally – I chopped my thumb while cutting the thick spring onions… no, it was my thumb that was cut and the onions that were chopped… but … Read more
Category Archives: Types of Food
Lo Mai Fun (Glutinous Rice) – An Amazing Cantonese Dish
Dim Sums are never easy to make. Healthy dim sums are even harder to create, if they ever exist. Seriously… why bother?
Orange Sponge Cake – Arise, Let It Rise!
This is definitely a cake that screams ‘HAPPY CHINESE NEW YEAR!‘
Plätzchen Baken! Freshly-Baked Cookies To celebrate Christmas
This was something that I’ve learnt to bake in Dresden, Germany – a course that was held for $6 per student for those studying German at the Goethe-Institut. Another purpose of this course was to have students bake enough cookies … Read more
Baked Rice with Pesto Sauce (& Spinach & Cheese & Basil & Herbs & Hot Dogs)
I finally know why baked dishes have such extensive names in recipe books. It is simply impossible to decide which ingredient is king.