This recipe is very simple to follow, and a good option for when you don’t have a lot of time to prepare your meal. You don’t really have to chop up a lot of ingredients too (just spring onions, which … Read more
Category Archives: Types of Food
Sichuan Shredded Pork With Garlic
It’s Children’s Day today, meaning it’s already October – the last third month of the year. We are nearing the end of the year! I am not looking very forward to 2027, mainly because it’s PSLE year for the boy, … Read more
Really Delicious Salmon Rice Balls
I first tried making these rice balls because the boy kept complaining about his school meal caterer serving up horribly plain and tasteless food. I thought these rice balls were easy enough to make yet really tasty, without needing too … Read more
Fusion Bak Kut Teh With Wheat Soba
Here’s a home-cooked bak kut teh for those of you who love soup-based dishes. The Songfa brand bak kut teh mix packs a punch – you can drink many bowls of it and not get greasy or sick of it. … Read more
Posted in Chinese, Noodles, Soup
Tagged Bak Kut Teh, Boiling, Pork Rib, Soba, Songfa
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Easy Herby Potato Mash
September school holidays is over. The boy and I had a great time going for outings in Singapore. It’s amazing how many things there are to do in Singapore alone, so there’s no real need to travel overseas at all. … Read more