Category Archives: Types of Food

Sichuan Shredded Pork With Garlic

It’s Children’s Day today, meaning it’s already October – the last third month of the year. We are nearing the end of the year! I am not looking very forward to 2027, mainly because it’s PSLE year for the boy, … Read more

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Really Delicious Salmon Rice Balls

I first tried making these rice balls because the boy kept complaining about his school meal caterer serving up horribly plain and tasteless food. I thought these rice balls were easy enough to make yet really tasty, without needing too … Read more

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Fusion Bak Kut Teh With Wheat Soba

Here’s a home-cooked bak kut teh for those of you who love soup-based dishes. The Songfa brand bak kut teh mix packs a punch – you can drink many bowls of it and not get greasy or sick of it. … Read more

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Easy Herby Potato Mash

September school holidays is over. The boy and I had a great time going for outings in Singapore. It’s amazing how many things there are to do in Singapore alone, so there’s no real need to travel overseas at all. … Read more

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Eurasian Caldu Pescador (Fisherman’s Stew)

Caldu Pescador originates from the Kristang community of Malacca in Malaysia, with roots from the Portuguese Empire which conquered Malacca in the early sixteenth century.  It is also known as the fisherman’s soup, prepared by fishermen using their daily catch. … Read more

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