Fish head curry is a great dish to have at family or friend gatherings, especially since it is usually of a decent serving size and is served with loads of goodness – ladies’ fingers, brinjals, tomatoes, coconut and curry gravy … Read more
I’ve had a love-hate relationship with avocado for a while last year. It started off when I began to drink avocado milkshake during my pregnancy, something my gynecologist wanted me to do to put on more weight. I got addicted … Read more
It’s the time of the year to bake Chinese New Year cookies again! I’ve decided to revisit a previous recipe but use a different ground nut powder instead.
It’s going to be Chinese New Year again in two days’ time. Time passes by so quickly. Last year this time, I was still waiting impatiently for the little one to be born. This year’s Chinese New Year would be … Read more
It is very common to see patrons order this dish of spicy stir-fried kang kong/spinach at local zi char restaurants (‘zi char’ = stir-fry; meaning restaurants with a huge kitchen to whip up home-style dishes). Usually, you would be able … Read more
