Really just wanted to get rid of my beancurd skins, and ended up with an amazing recipe. The beancurd rolls were easy to make and delicious. Will definitely make them again very soon!
Author Archives: cllism
I love my instant noodles till death. Who doesn’t? Look around us, the Koreans eat their ramyeon on almost every television shows and in every recipes (think army stew); the Hong Kongers eat their soupy noodles with instant noodles; in … Read more
The second week of school and work is finally over. It was kind of crazy, and I almost fell sick running (or rather, cycling) all around the central parts of Singapore. But all in all, I’m so glad that things … Read more
Naengmyeon, or cold noodles, is a very classic Korean dish that one can easily find when one goes to Korea; a dish that one repeatedly sees being featured on Korean dramas and variety shows too. It supposedly originated from Pyongyang, … Read more