A weekend of experimentation – taking reference from a very old recipe that I kept.
Category Archives: Noodles
I love noodles. I love them dry and spicy. Stir-fried. With chillies. Ramen. Instant mee. Bee Tai Mak. Spaghetti. Bee hoon.
Yet another silly attempt of a very old recipe in my cupboard. This is a very simple take of Korean fusion instant noodles, with a mix-in of fresh kimchi and freshly roasted pork slices to make our servings of instant … Read more
Sometimes, after a hard day at work (or a not so exciting day which makes it very difficult to trough through the long hours), a bowl of noodles is all it takes to let me wind down and relax.
Vermicelli, also long as longevity noodles, is used as the main ingredient in this dish of longevity mee suah, prepared for the birthday boys and girls to wish them a long and healthy life. Many Chinese families still cook this … Read more