It’s the fifteenth day of Chinese New Year! What better option than to serve up a dish that looks golden and bright and round (a.k.a. 金玉满堂)? A round ingot that brings prosperity to the year ahead, hopefully the remaining months … Read more
Category Archives: Tofu
Stack It Up With Tauhu Goreng
I love tauhu goreng, especially those served at the Muslim stalls which are rounded, tall and crispy all over. I don’t know how they do it but it’s always so delicious and looks so unresistable.
Stuffed Tofu With Gravy
We just celebrated my father’s birthday on Thursday. He’s 71 years old this year, and I am hoping he will have many more good years ahead. Due to the CB, we could only do a virtual style celebration with him. … Read more
Easy Devilled Tofu
The boy is seated next to me now and writing furiously in his small little notebook that his classmate gave to him today – ONE, TWO, THREE . . . . .ELEVEN TWELVE THREETEEN FOURTEEN FIVETEEN – and then making … Read more
Crispy Seafood Tofu With A Soft & Silken Surprise!
I love eating tofu – the silken soft and smooth beancurd that melts in your mouth. Braised tofu, steamed tofu with minced pork, stir-fried egg tofu, home-made egg tofu, mapo tofu etc – you name it, I’ve most likely done … Read more