I had wanted to bake a cake for the guy’s birthday, but due to time constraints, I thought a cake that does not need baking would be a great idea. Hence the decision to make a cheesecake, and a mango … Read more
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Category Archives: Cake
Flipping Whole Wheat Pancakes All Around My Kitchen
Pancake Day, or Shrove Tuesday, is the day before the first day of Lent (or Ash Wednesday) – exactly forty-seven days in February or March before Easter Sunday arrives. This is the day when many Christians indulge in rich and … Read more
Posted in Cake, English
Tagged Breakfast, Easter, Fruit, Pan-Fried, Pancake, Shrove Tuesday
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Fluffy & Colourful Chinese Steamed Cake (鸡蛋糕）
I’ve never succeeded in steaming huat kuehs (发糕) to make them blossom like flowers. They either refuse to rise generously or to split and open up obediently while being steamed.
Yorkshire Pudding For The Christmas Roast
Yorkshire puddings are a type of traditional English dish, presented mainly as a side to accompany roast meat and served with drippings of gravy to eat them and the roast with. It is such a rooted part of English traditions … Read more
Twice Baked Cheese & Leek Soufflé – Sinful To The Max!
I’ve seen twice-baked soufflés being baked a couple of times on my favourite UK variety show ‘Come Dine With Me’. What these home chefs do is whip up a light egg and milk batter for baking which would rise into … Read more